I’ve seen a lot of people making cookie dough with chickpeas recently and of course I had to try it myself. I thought it was a really fun idea and the result was great! I think this is a really good substitute for when you’re craving something sweet but don’t want to eat real cookies. …
Autumn salad with pumpkin, chickpeas and marinated tofu, served with a nutty dressing.
Autumn is here and I think it’s such a cozy season. Colours everywhere, dark nights, you light a candle and just snuggle! I felt inspired and made an autumn salad with pumpkin, chickpeas and other treats! Cooking time: 35 mins | 4 servings Ingredients: 500 g pumpkin 100 g marinated tofu (Optional) 1 can of …